China (Mainland)
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High purity lizozym,FIP20000 with good quality and best price cas 9066-59-5 CAS NO.9066-59-5
- FOB Price: USD: 100.00-110.00 /Metric Ton Get Latest Price
- Min.Order: 1 Gram
- Payment Terms: L/C,T/T,
- Available Specifications:
1(1-999999)Metric Ton1(1-999999)Metric Ton
- Product Details
Keywords
- lizozym,FIP20000
- 9066-59-5
- lizozym,FIP20000
Quick Details
- ProName: High purity lizozym,FIP20000 with good...
- CasNo: 9066-59-5
- Molecular Formula: /
- Appearance: white powder
- Application: reagent ,etc
- DeliveryTime: 7 days
- PackAge: Aluminum foil bag
- Port: Shanghai port, ningbo port
- ProductionCapacity: 10 Metric Ton/Month
- Purity: 98%
- Transportation: by sea, by air
- LimitNum: 1 Gram
- Grade: Pharma Grade,Reagent Grade
Superiority
lizozym,FIP20000,
9066-59-5
|
Items |
Standard |
Result |
|
Physical data |
||
|
Source |
Hen Egg White |
Confirm |
|
Appearance |
White powder |
Confirm |
|
Moisture |
≤6.0% |
5.30% |
|
pH |
3.0-5.0 |
3.11 |
|
Activity of enzyme |
20000Units FIP/mg min |
22800 FIP Units /mg |
|
Ash |
≤2.0% |
0.06% |
|
Purity |
≥99% |
Confirm |
|
Heavy metal |
<10ppm |
<10ppm |
|
Lead |
<5.0ppm |
<5.0ppm |
|
Arsenic |
<1.0ppm |
<1.0ppm |
|
Mercury |
<1.0ppm |
<1.0ppm |
|
Microbiology |
||
|
Total Plate Count |
≤10,000cfu/g |
800 cfu/g |
|
Staphilococcus aureus |
Absent/g |
Absent |
|
Enterobacteriacae |
Absent/g |
Absent |
|
Eschrichia coli |
Absent/g |
Absent |
|
Yeast |
<10/g |
<10/g |
|
Moulds |
<10/g |
<10/g |
|
Salmonella |
Absent/25g |
Absent |
|
Storage |
STORED HUMIDITY PROTECTED, (RH LESS THAN 60) AT TEMPERATURE BELOW 25℃ |
|
Details
lizozym,FIP20000,
9066-59-5
|
Items |
Standard |
Result |
|
Physical data |
||
|
Source |
Hen Egg White |
Confirm |
|
Appearance |
White powder |
Confirm |
|
Moisture |
≤6.0% |
5.30% |
|
pH |
3.0-5.0 |
3.11 |
|
Activity of enzyme |
20000Units FIP/mg min |
22800 FIP Units /mg |
|
Ash |
≤2.0% |
0.06% |
|
Purity |
≥99% |
Confirm |
|
Heavy metal |
<10ppm |
<10ppm |
|
Lead |
<5.0ppm |
<5.0ppm |
|
Arsenic |
<1.0ppm |
<1.0ppm |
|
Mercury |
<1.0ppm |
<1.0ppm |
|
Microbiology |
||
|
Total Plate Count |
≤10,000cfu/g |
800 cfu/g |
|
Staphilococcus aureus |
Absent/g |
Absent |
|
Enterobacteriacae |
Absent/g |
Absent |
|
Eschrichia coli |
Absent/g |
Absent |
|
Yeast |
<10/g |
<10/g |
|
Moulds |
<10/g |
<10/g |
|
Salmonella |
Absent/25g |
Absent |
|
Storage |
STORED HUMIDITY PROTECTED, (RH LESS THAN 60) AT TEMPERATURE BELOW 25℃ |
|